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Single Small Dollop Used on Pie shown above: 1 1/4" in diameter
Makes a 3/8 oz product
$4.00
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3" Fancy Whipped Cream Edge
$12.50
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5" Fancy Whipped Cream Edge Crust $16.00
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9" Fancy Whipped Cream Edge Crust $42.00
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Whipped Cream Topper for 3" Aluminum Pie tins.
Add a bit of brown to the tips for that baked pie look.
This reminds me of Vanilla Pies my Mother In Law used to make
Color them what ever color you want.
for wax and soap.
Makes a 2 3/8 oz product
$7.00
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Whipped Cream Topper for 5" Aluminum Pie tins.
Add a bit of brown to the tips for that baked pie look.
This reminds me of Vanilla Pies my Mother In Law used to make
Color them what ever color you want.
for wax and soap.
Makes a 6 oz product$17.50
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Double Swirl Dollop $6.00
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Ultimate Large Dollop
$10.00
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Small Dollops 4 Cavity Each 1 1/4" in diameter
Each one Makes a 3/8 oz product
for 3 or 5 inch Pies
$10.00
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Mini Swirls about the size of a quarter 9 cavity
$10.00
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Larger Swirls
about the size of a half dollar
6 cavity
$12.00
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6 Cavity Meringue drops
1.5" x 7/8" tall
all 6 makes 1 1/2 oz product
Package in clear containers to look just like the candies you find in the
bakery dept of your grocery store.
great tart melts or Put on your pies$12.00
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